ServSafe Training helps foodservice, childcare, nursing home, and school professionals understand all the food safety risks faced in kitchen operations. In this competitive field, certifications help you stand out among a crowd of applicants. Through this program you will master sanitation, pest management, flow of food, and so much more. Classes are offered the second Monday of each month, 8:00 am - 5:00 pm. Contact Wanda Campbell at 256-233-8262, for information about group discounts, customized trainings on your site, and other questions.